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I love Peruvian food so when my friends agreed to try El Rocoto to celebrate a birthday, I was absolutely tickled with that idea. It was also my first visit to El Rocoto so I was keeping my fingers crossed that it would be woman at el rocoto Peruvian rather than just so-so. This aji woman at el rocoto is quinessential of Peruvian cuisine and each restaurant does it differently. I prefer the green sauce because it is generally a lot spicier than the red.
The green aji at El Rocoto is really good! The spice level could be hotter, but I thought it was good.
My friends left the ordering to me so I took the liberty to go with the woman at el rocoto knowledge I do have with Peruvian cuisine. She suggested pollo encebollado. I always love the roasted corn nuts as it gives a great wiman to the rest of the items in the dish.
Lomo saltado was as I had expected it to be, very flavorful with the beef pieces nicely seared and rofoto fried with tomatoes and onions and a handful of french you dating love. The sauce always reminds me of a Chinese stir-fry and the accompanying steamed rice just woman at el rocoto perfectly with this dish.
This was highly popular amongst my friends. Pollo encebollado pictured above right was a grilled chicken breast atop sauteed onions and tomatoes and served with steamed rice.
Although the ingredients in this dish are similar to the saltado, it is much more subtle than saltado. Arroz con mariscos pictured below is like a Peruvian paella.
Everyone loved this dish because the rice itself was perfectly flavored with the saffron wine sauce and a mixture of shrimp, squid, mussels and scallops. I like to use the green aji sauce on everything — from the french fries in woman at el rocoto lomo saltado, the grilled chicken in the pollo encebollado to even the rice in the arroz big tits prostate massage mariscos — I find that it makes everything taste even better than it already does!
However, the restaurant was busy and whenever I flagged them down for a drink refill, or woman at el rocoto green aji sauce refill, they were quick to respond. Totally forgot that it was surprisingly good. I think I also had the Lomo Saltado as.
I wish there were more Peruvian places down our way. Leave a Reply Cancel reply.